Egg and shrimp wrapped in corn flour pancake (糊餅) (Hu Bing)
Fried tofu with egg wrapping (鍋塌豆腐) (Guo Ta Do Fu)
Wheaten cake boiled in meat broth (鹵煮火燒) (Lu Zhu Huo Shao)
Fried wheaten pancake with meat and sea cucumber fillings (褡褳火燒) (Da Lian Huo Shao)
Fried butter cake (奶油炸糕) (Nai You Zha Gao)
Fried cake with fillings (燙面炸糕) (Tang Mian Zha Gao)
Fried dry soybean cream with diced meat filling (炸響鈴) (Zha Xiang Ling)
Dried Soy Milk Cream in Tight Roll with Beef Fillings (炸卷果) (Zhua Juan Guo)
Lotus ham (蓮棗肉方) (Lian Rou Zao Fang)
Pork in broth (蘇造肉) (Su Zao Rou)
Goat/sheep intestine filled with blood (羊霜腸) (Yang Shuang Chang)
Beef wrapped in pancake (門釘肉餅) (Men Ding Rou Bing)
Soft fried tenderloin (軟炸裏脊) (Ruan Zha Li Ji)
Meatballs soup (清湯丸子) (Qing Tang Wan Zi)
Fried sesame egg cake (開口笑) (Kai Kuo Xiao)
Pork fat with flour wrapping glazed in honey (蜜汁葫蘆) (Mi Zhi Hu Lu)
Glazed fried egg cake (金絲糕) (Jin Si Gao)
Steamed egg cake (碗糕) (Wan Gao)
Lotus shaped cake with chicken meat (蓮蓬雞糕) (Lian Peng Ji Gao)
Fried thin pancake with meat stuffing (炸卷果) (Zha Juan Guo)
Noodles (Can be either vegetarian or served with meat)
Noodles with Thick Gravy (打鹵面) (Da Lu Mian)
Zhajiang mian (炸醬面)
Naked oats noodle (蓧面搓魚) (You Mian Cuo Yu)
Vegetarian
Mustardy Chinese cabbage (芥末墩) (Jie Mo Dun)
Beijing preserved fruit (果脯) (Guo Pu)
Beijing candied fruit (蜜餞) (Mi Jian)
Hawthorn cake (京糕) (Jin Gao) 來
/life/Tourism/20080629/101058223-2.html
建議用漢語發音說，用英語解釋，這樣才能發揚我們的漢語文化。