Shanghai boasts one of China's best and most
distinctive cuisines.Influenced by its position just south of the
Yangtze and at the mouth of the Huangpu,the region abounds in a
selection of freshwater fish and shellfish.Dishes from this area are
lightly and delicately seasoned.Shanghai's people have a 'sweet
tooth',and more sugar is used in Shanghai than in any other part of
China.Shanghai's neighbors also contribute to the diversity of the
area's cuisine:Hangzhou,known for its West Lake carp; Zhejiang to the
west,for its vinegar; and Shaoxing,for its warmed rice wine.
上海食品
上
海擁有中國最好的和最有特色的菜系之壹.其位置的影響只是長江以南,並在黃浦口,該地區盛產精選的淡水魚和貝類.該區域菜肴精心調味.上海的人有“愛吃甜
食”,而更多的糖是用在上海比在中國的其他部分.上海的鄰居也有利於該地區的美食的多樣性：杭州著名的西湖鯉魚;浙江西部,其醋;紹興,其溫暖的米酒.
陜西特色小吃
The Shaanxi characteristic snack
1.羊肉泡饃
Beef (Lamb) Stew of Bread
It
is one of the most famous snacks in xi’an .You have to break the
steamed bread into small pieces and add other material.Then drink a
small bowl of fresh soup ,you will find the fragrance mouthful,long
aftertaste.There is varies material in it ,such as green
onion(青蔥),garlic(大蒜),coriander（香菜）,red brown beef and mutton and so on
.It is very delicious .
它是最有名的小吃在西安之壹.妳必須打破饅頭切成小塊,加入其他材料.然後喝壹小碗高湯,妳會發現余香滿口,回味悠長.有不同的材料在裏面,如蔥,蒜,香菜,紅褐色的牛羊肉等.這是非常美味.
2.鏡糕Wooden cages mirror cake
Wooden
cages mirror cake is a kind of traditional snack in xi’an; Its making
process is very simple .First ,choose high quality glutinous rice flour
and put it into a small wooden steamer ,second,sprinkle with some red or
green bean as an auxiliary material,then stove it over steam blown; The
feature is ,white color,small and round,rather like a small
mirror,hence it’s called ‘mirror cake’;
木籠鏡糕是壹種傳統小吃在西安;它的制作過程非常簡單.首先,選擇優質糯米粉,放入壹個小的木制蒸籠,第二,撒上壹些紅色或綠色的豆作為輔助材料,然後爐子過來的蒸汽吹;其特點是,色白,小而圓,而不是像壹面小鏡子,因此它被稱為“鏡餅