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2，把雞肉清理幹凈，內臟全部取出，然後把整只雞剁成小塊。
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3，把準備的食材都要用水泡壹下，然後全部切成小段，香菇就不用切了。
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4，把雞肉放進鍋裏，準備的食材也全部放進去，然後加上清水。
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5，然後開火燉壹個半小時，雞湯就可以了。下圖是燉好的雞湯。
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