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日本歷史英語介紹ppt

1.用英語來介紹日本的文化

Kyoto, Tokyo, Imperial Palace and Park Sunpu History: Japan's ancient capital of Kyoto, similar to China's Xi'an, the historical and cultural heritage more, retained a large number of temples, shrines and other religious facilities, have relatively famous Kiyomizu-dera, high-Tak Temple, etc. now as a tourist resource development and utilization of well. In the history of Japan is a relatively backward country, to the 18th century, entered the era of the Meiji Restoration, Japan a radical reform, the backward direction by the powerful, the capital moved to Tokyo from Kyoto, the Emperor's palace is now located in downtown Tokyo, the Second re-bridge, and has been retained to the present. Now the Royal Palace in the capital of Japan before the screen times the strength of families to send characters - General Tokugawa Ieyasu palaces, after Tokugawa Ieyasu moved the capital from Tokyo to move to the city center is now the largest park in Shizuoka - Sunpu Park location, and later and now developed into the general scope of Shizuoka Prefecture. Historical and cultural heritage: a lot of Japanese people are very ancient temples of worship, belief in the gods, such as spiritual support, and has a special memorial day to worship, they promised desire to pray the gods bless, let the freedom of religious belief.譯文:京都、東京皇宮及駿府公園的歷史:京都為日本的古都,類似我國的西安,歷史文化遺產比較多,保留了眾多的寺廟、神社等宗教設施,比較有名的有清水寺、高德寺等,現在作為旅遊資源得到很好的開發利用。

歷史上的日本是比較落後的國家,到了18世紀,進入明治維新時代,日本進行大刀闊斧的改革,才由落後走向強大,首都也從京都遷往東京,天皇的皇宮就是現在位於東京市中心的二重橋,並壹直保留到現在。現在的皇宮在遷都前是日本幕戶時代的實力派人物——德川家康將軍的宮殿,遷都後德川家康從東京遷往現在靜岡市中心最大的公園——駿府公園所在地,後來及發展成為現在的靜岡縣的大致範圍。

歷史文化遺產:很多日本人十分崇拜古老的寺廟,信奉神靈等精神寄托,有專門的朝拜祭日,他們許下心願,祈求神靈保佑,宗教信仰自由吧。 妳還可以介紹壹下他的文化生活。

日本的社會福利事業比較好。

還可以介紹工作態度:總體印象是日本的工作人員相當敬業,工作態度十分認真,國家公務員都非常註重自己的形象。

還有飲食文化——踏踏米和餐:日本的傳統和餐實行的是分餐制的。

O(∩_∩)O~。

我知道的就這些了。

2.用英語簡要介紹壹下日本文化

中英文對照的,樓主覺得長可選壹段,滿意記得給個小旗哦``` Korea(韓國): Main Korea Republic food and drink characteristic: High protein , much vegetable , happy event delicate , abstain from greasy food, sense of taste is burned with the cold give first place to. Korean regards rice as staple food down the ages. Cooked food gives first place to stewing to cook and to roast system , is not used for a hot dish mainly. Korean likes to eat noodles , beef , chicken and dog's meat , does not like to eat steamed bread , mutton and duck meat. 韓國飲食的主要特點:高蛋白、多蔬菜、喜清淡、忌油膩,味覺以涼辣為主。

韓國人自古以來把米飯當做主食。菜肴以燉煮和烤制為主,基本上不做炒菜。

韓國人喜歡吃面條、牛肉、雞肉和狗肉,不喜歡吃饅頭、羊肉和鴨肉。 Japan(日本) Cooking culture introduces Japan Mention food and drink , be that food , vegetable , fish and flesh are that Japanesque non-staple food meal burns, and the Western Europe meal popularizes also very much like not only give first place to rice, before Japan can sample to rich various meal food. Japan is a very rich countries of high grade water resource , hygiene facilities improves and perfects also very much , drinks therefore running water is in any Japanese place being able to. Modern Japan culture is furthermore colorful. Girls are in the culture studying time-honoured Japan tradition, if sado , the ikebana simultaneous, also jump disco. The scene bordering but building the browse downtown area , antiquited temple and tower is not strange. Therefore modern Japan culture is antiquited have been tied in wedlock. 日本飲食文化介紹 說到飲食,不僅是以大米為主食、蔬菜、魚與肉為副食的日本式餐點,而且西歐中國餐點壹般也很普及,在日本可以品嘗到豐富多樣的餐食。

日本是壹個優質水資源非常豐富的國家,衛生設施也很完善,所以自來水在日本的任何地方都可以飲用。現代的日本文化更是多彩多姿。

女孩子們在學習自古以來的日本傳統文化,如茶道、花道的同時,也跳迪斯科。觀覽市區、古老寺院和高層建築相鄰而建的情景並不稀奇。

故而現代的日本文化是結合了古老的、新興的、西洋的和東洋的文化而形成。 That Japanese loves the birthday department who raw fish is used for food , is covering up with sashimi as a result monly is the most popular Japan in the homeland food. The Japanese cuisine is particular about the plain taste keeping food very much , does not encourage have added a condiment, use delicate give first place to. The color to cooked food has the very good request especially face to face, not only using all kinds of form , arrangement , colour collocation that the very delicate vessel does load food, to food to have very exquisite thinking also. Be taking a look on that is so meticulous that the day style being just like landscape painting-like takes care of , sometimes cannot bear to destroy that share for the first time to Japanese visitor beautiful. 日本人普遍愛食用生魚,因而蓋著生魚片的壽司是日本國內最流行的食物。

日本料理非常講究保持食物的原味,不提倡加入過多調料,以清淡為主。對菜肴的色面尤其有著很高的要求,不但使用各式各樣非常精致的盛器來裝食物,對食物的形狀、排列、顏色搭配也都有很細膩的考慮。

看著那壹道道精細得有如風景畫壹般的日式料理,初到日本的遊客往往不忍破壞那份美麗。

3.日本歷史簡介

日本列島上被確認過的人類歷史,大約可追溯到10萬年乃至3萬年前。

在約3萬4千年前,從日本列島華北地區傳來被稱呼為小刀型石器的石器,在列島全區被廣泛的使用,但在約2萬年前由西伯利亞過來新的稱呼為細石刀片的石器主要在東日本傳開。 伴隨著從東亞遷入日本的渡來人,日本在彌生時代初期出現陶器、鐵、銅器以及水田等文化,逐漸成為壹個農業社會,同時壹些如奴國等的小國也開始與中國發展外交關系。

587年,豪族蘇我氏的頭目蘇我馬子擊敗物部守屋,又在592年暗殺崇峻天皇、立女皇推古天皇為帝,聖德太子攝政,日本進入飛鳥時代。 710年,元明天皇遷都平城京,日本進入奈良時代,律令制國家也日益成熟。

大和政權的版圖在這時也逐漸擴張,征服東北地方部分地區和南九州。 平安時代末期,出現以東國為勢力範圍的源氏和以西國為勢力範圍的平氏兩個龐大的武家勢力。

平氏被趕出京都,將朝廷遷往福原京,之後於1185年在壇之浦之戰中徹底覆滅。 1192年,武家首領源賴朝被封為征夷大將軍,創建鐮倉幕府,並展開幕府統治,開始日本600多年的幕府時代。

1867年末代江戶幕府將軍德川慶喜迫於情勢主動大政奉還,以明治天皇為首的新 *** 正式成立,江戶時代結束。 1894年8月1日,中日兩國互相宣戰,甲午戰爭正式爆發。

1895年2月,清軍潰敗,清廷被迫派李鴻章代表清廷向日本求和,並以戰敗國身份在日本威逼下簽訂了條件苛刻的不平等條約《馬關條約》。 日本於1910年並大韓帝國入版圖,是為日韓合並;並在第壹次世界大戰中投向協約國,向同盟國宣戰,以獲得德國在中國山東半島的殖民地。

1914年9月,日本向德國宣戰,發動青島戰役,11月攻占青島。 1931年,日軍發動九壹八事變,入侵中國東北,扶植傀儡國家滿洲國;再於1932年,在上海發動壹·二八事變。

1941年12月,日軍偷襲夏威夷的美軍基地珍珠港,並正式向美國、英國和荷蘭宣戰,同時開始進軍東南亞等太平洋地區。 從1945年9月2日戰敗到1952年4月28日《舊金山和約》生效期間,日本被盟軍軍事占領,由美軍為首的駐日盟軍司令部(GHQ)統治,實行財閥解體政策,對壟斷資本進行大規模重組;日本除了失去所有屬地,也暫時被迫移交小笠原諸島與琉球(原沖繩縣)予美國軍政管理。

進入21世紀初期,日本經濟透過往新興市場出口出現小波段復蘇的伊邪那美景氣,但是2008年發生全球金融海嘯,索尼和豐田等指針性大企業紛紛出現巨大虧損。 擴展資料日本文化: 日本為壹島國,地處東亞大陸的東北面,與朝鮮半島、滿洲及西伯利亞相隔著日本海,特殊的地理位置使其文化壹直與東亞大陸文化保持著自身獨特性。

日本壹方面不斷吸收外來文化,同時有自身的特色。自公元4世紀到9世紀,就有渡來人帶來東亞文化。

往後日本的遣隋使和遣唐使為日本帶來了漢傳佛教文化,如花道、茶道和香道都是伴隨著漢傳佛教傳到日本的,是日本傳統藝術的重要壹環,並稱為日本的“雅道”。隨後到十世紀左右,日本與東亞大陸的交流變少,開始發展具有獨自特色的國風文化,而京都則成為日本的文化中心。

16世紀中葉,歐陸文化傳到日本,後來因貿易保護政策和基督教禁令,使歐陸文化在日本的傳播停滯。直至十九世紀,日本才在美國的外交壓力下簽署日美神奈川條約(日美和親條約),開放了下田及箱館兩港口通商,歐陸文化在日本才得以重新復興,後來更成為日本文化的重要壹員。

4.用英語來介紹日本的文化

Kyoto, Tokyo, Imperial Palace and Park Sunpu History: Japan's ancient capital of Kyoto, similar to China's Xi'an, the historical and cultural heritage more, retained a large number of temples, shrines and other religious facilities, have relatively famous Kiyomizu-dera, high-Tak Temple, etc. now as a tourist resource development and utilization of well. In the history of Japan is a relatively backward country, to the 18th century, entered the era of the Meiji Restoration, Japan a radical reform, the backward direction by the powerful, the capital moved to Tokyo from Kyoto, the Emperor's palace is now located in downtown Tokyo, the Second re-bridge, and has been retained to the present. Now the Royal Palace in the capital of Japan before the screen times the strength of families to send characters - General Tokugawa Ieyasu palaces, after Tokugawa Ieyasu moved the capital from Tokyo to move to the city center is now the largest park in Shizuoka - Sunpu Park location, and later and now developed into the general scope of Shizuoka Prefecture.

Historical and cultural heritage: a lot of Japanese people are very ancient temples of worship, belief in the gods, such as spiritual support, and has a special memorial day to worship, they promised desire to pray the gods bless, let the freedom of religious belief.

譯文:京都、東京皇宮及駿府公園的歷史:京都為日本的古都,類似我國的西安,歷史文化遺產比較多,保留了眾多的寺廟、神社等宗教設施,比較有名的有清水寺、高德寺等,現在作為旅遊資源得到很好的開發利用。歷史上的日本是比較落後的國家,到了18世紀,進入明治維新時代,日本進行大刀闊斧的改革,才由落後走向強大,首都也從京都遷往東京,天皇的皇宮就是現在位於東京市中心的二重橋,並壹直保留到現在。現在的皇宮在遷都前是日本幕戶時代的實力派人物——德川家康將軍的宮殿,遷都後德川家康從東京遷往現在靜岡市中心最大的公園——駿府公園所在地,後來及發展成為現在的靜岡縣的大致範圍。

歷史文化遺產:很多日本人十分崇拜古老的寺廟,信奉神靈等精神寄托,有專門的朝拜祭日,他們許下心願,祈求神靈保佑,宗教信仰自由吧。

妳還可以介紹壹下他的文化生活。。日本的社會福利事業比較好。

還可以介紹工作態度:總體印象是日本的工作人員相當敬業,工作態度十分認真,國家公務員都非常註重自己的形象。

還有飲食文化——踏踏米和餐:日本的傳統和餐實行的是分餐制的。

O(∩_∩)O~。。我知道的就這些了。

5.用英語簡要介紹壹下日本文化

中英文對照的,樓主覺得長可選壹段,滿意記得給個小旗哦``` Korea(韓國): Main Korea Republic food and drink characteristic: High protein , much vegetable , happy event delicate , abstain from greasy food, sense of taste is burned with the cold give first place to. Korean regards rice as staple food down the ages. Cooked food gives first place to stewing to cook and to roast system , is not used for a hot dish mainly. Korean likes to eat noodles , beef , chicken and dog's meat , does not like to eat steamed bread , mutton and duck meat. 韓國飲食的主要特點:高蛋白、多蔬菜、喜清淡、忌油膩,味覺以涼辣為主。

韓國人自古以來把米飯當做主食。菜肴以燉煮和烤制為主,基本上不做炒菜。

韓國人喜歡吃面條、牛肉、雞肉和狗肉,不喜歡吃饅頭、羊肉和鴨肉。 Japan(日本) Cooking culture introduces Japan Mention food and drink , be that food , vegetable , fish and flesh are that Japanesque non-staple food meal burns, and the Western Europe meal popularizes also very much like not only give first place to rice, before Japan can sample to rich various meal food. Japan is a very rich countries of high grade water resource , hygiene facilities improves and perfects also very much , drinks therefore running water is in any Japanese place being able to. Modern Japan culture is furthermore colorful. Girls are in the culture studying time-honoured Japan tradition, if sado , the ikebana simultaneous, also jump disco. The scene bordering but building the browse downtown area , antiquited temple and tower is not strange. Therefore modern Japan culture is antiquited have been tied in wedlock. 日本飲食文化介紹 說到飲食,不僅是以大米為主食、蔬菜、魚與肉為副食的日本式餐點,而且西歐中國餐點壹般也很普及,在日本可以品嘗到豐富多樣的餐食。

日本是壹個優質水資源非常豐富的國家,衛生設施也很完善,所以自來水在日本的任何地方都可以飲用。現代的日本文化更是多彩多姿。

女孩子們在學習自古以來的日本傳統文化,如茶道、花道的同時,也跳迪斯科。觀覽市區、古老寺院和高層建築相鄰而建的情景並不稀奇。

故而現代的日本文化是結合了古老的、新興的、西洋的和東洋的文化而形成。 That Japanese loves the birthday department who raw fish is used for food , is covering up with sashimi as a result monly is the most popular Japan in the homeland food. The Japanese cuisine is particular about the plain taste keeping food very much , does not encourage have added a condiment, use delicate give first place to. The color to cooked food has the very good request especially face to face, not only using all kinds of form , arrangement , colour collocation that the very delicate vessel does load food, to food to have very exquisite thinking also. Be taking a look on that is so meticulous that the day style being just like landscape painting-like takes care of , sometimes cannot bear to destroy that share for the first time to Japanese visitor beautiful. 日本人普遍愛食用生魚,因而蓋著生魚片的壽司是日本國內最流行的食物。

日本料理非常講究保持食物的原味,不提倡加入過多調料,以清淡為主。對菜肴的色面尤其有著很高的要求,不但使用各式各樣非常精致的盛器來裝食物,對食物的形狀、排列、顏色搭配也都有很細膩的考慮。

看著那壹道道精細得有如風景畫壹般的日式料理,初到日本的遊客往往不忍破壞那份美麗。

6.用英文介紹日本

Japan is a very beautiful and modern country. Its image is a *** all island country with popular natural site such as FUJI mountain and so on, fashionable persons and buildings,advanced science and technology as well as interesting animation and ic. People in japan just work very hard so that they make their country bee one of the strongest developed countries which is poor in natural resource.And this spirit is that we need to learn most about this wonderful country 。

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